Rating: 5 stars

Cashew Dill Cheesy Spread

Cashew Dill Cheesy Spread

I’ve messed around with making a variety of alternative cheeses, but I’m just not a fan of ingredients like tapioca flour or agar agar powder, etc. This recipe is my latest obsession because it’s so simple and incredibly delicious. Adding a bit of brine from your favorite fermented vegetable gives it a dose of healthy probiotics, too. To get the super creamy texture, however, you will need a bad ass blender like BlendTec or a VitaMix. If you try making it in a food processor or a normal blender, the result will still be tasty, but the texture will be a bit grainy.

Stupid Salmon Appetizer

Stupid Salmon Appetizer

This really shouldn’t even be classified as a recipe, but…a few years ago I went over to fellow mommy’s house to help plan yet another painful school fundraiser (a job hazard when you’re a professional fundraiser — everyone wants you on their¬†Fundraising Committee). You know […]