Cuisine: Middle Eastern

Roasted Garlic

Roasted Garlic

Back in the summer of 1989 I had graduated from college and after a slight mishap with some carefully laid plans, I was catapulted back to my parents’ home for a few months. It was during that time I took refuge in my mother’s kitchen. […]

Lentils with Tahini

Lentils with Tahini

In some past life, I think I must have lived in the Middle East, as I crave nothing more than feta cheese, stuffed grape leaves, lentils, pilafs, hummus, baba ganoush, etc. When I was in college I make near weekly treks to the local Middle […]